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Makes its own crust
Cals. / serving : 191
% from fat : 42
% from carbs : 43
% from protein : 8
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Created in a steamer and then tossed with cinnamon and splenda
Cals. / serving : 63
% from fat : 0
% from carbs : 107
% from protein : 0
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crust apples a bit of sugar and spice
Cals. / serving : 217
% from fat : 41
% from carbs : 55
% from protein : 1
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An Old Facioned Favorite
Cals. / serving : 216
% from fat : 12
% from carbs : 85
% from protein : 1
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Time saving version of an ol' time favorite.
Cals. / serving : 255
% from fat : 38
% from carbs : 58
% from protein : 3
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I03000
Cals. / serving : 328
% from fat : 35
% from carbs : 56
% from protein : 2
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I00601
Cals. / serving : 335
% from fat : 45
% from carbs : 48
% from protein : 3
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British delacacy
Cals. / serving : 279
% from fat : 45
% from carbs : 37
% from protein : 2
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simple, fluffy unbaked cheesecake
Cals. / serving : 510
% from fat : 81
% from carbs : 13
% from protein : 5
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Bananas, cream, pie flavour
Cals. / serving : 83
% from fat : 0
% from carbs : 91
% from protein : 4
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got this from Land o Lakes recipe book 30 years ago
Cals. / serving : 355
% from fat : 30
% from carbs : 64
% from protein : 3
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Plate Lickin' Good
Cals. / serving : 284
% from fat : 41
% from carbs : 56
% from protein : 2
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My own creation using pie filling and fresh or frozen fruit
Cals. / serving : 260
% from fat : 45
% from carbs : 47
% from protein : 4
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scones
Cals. / serving : 124
% from fat : 43
% from carbs : 51
% from protein : 6
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G03202
Cals. / serving : 272
% from fat : 23
% from carbs : 67
% from protein : 7
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from newspaper
Cals. / serving : 404
% from fat : 40
% from carbs : 54
% from protein : 3
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Cals. / serving : 172
% from fat : 26
% from carbs : 65
% from protein : 4
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sweet and tangy southern classic
Cals. / serving : 536
% from fat : 48
% from carbs : 44
% from protein : 5
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This is like a cheesecake only lighter and not cakey. It's also a quick no-bake recipe!
Cals. / serving : 706
% from fat : 21
% from carbs : 36
% from protein : 7
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It's my favorite dessert
Cals. / serving : 481
% from fat : 20
% from carbs : 37
% from protein : 7
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I03002
Cals. / serving : 330
% from fat : 40
% from carbs : 54
% from protein : 2
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found in the senior news
Cals. / serving : 179
% from fat : 10
% from carbs : 89
% from protein : 0
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Cals. / serving : 194
% from fat : 18
% from carbs : 74
% from protein : 6
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good
Cals. / serving : 359
% from fat : 35
% from carbs : 60
% from protein : 4
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From the Good Housekeeping cookbook of 1982?
Cals. / serving : 163
% from fat : 38
% from carbs : 56
% from protein : 7
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Gluten Free Chocolate Chip Cookie Pie
Cals. / serving : 381
% from fat : 23
% from carbs : 70
% from protein : 6
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Grandma's favorite recipe
Cals. / serving : 410
% from fat : 43
% from carbs : 51
% from protein : 2
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A very rich pie made with chocolate chips and walnuts.
Cals. / serving : 777
% from fat : 61
% from carbs : 33
% from protein : 4
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This recipe is a showstopper every time! People continuously ask for this quick & easy recipe.
Cals. / serving : 441
% from fat : 36
% from carbs : 60
% from protein : 3
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very easy
Cals. / serving : 437
% from fat : 70
% from carbs : 26
% from protein : 4
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Cals. / serving : 379
% from fat : 54
% from carbs : 40
% from protein : 4
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homemade pudding pie
Cals. / serving : 369
% from fat : 58
% from carbs : 34
% from protein : 5
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Don't mention the tofu until they tell you how yummy it is! The cooking time is actually the time it takes to set in the refrigerator.
Cals. / serving : 251
% from fat : 46
% from carbs : 44
% from protein : 4
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safasf
Cals. / serving : 240
% from fat : 45
% from carbs : 45
% from protein : 6
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Cals. / serving : 357
% from fat : 32
% from carbs : 59
% from protein : 6
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Yum!
Cals. / serving : 901
% from fat : 44
% from carbs : 22
% from protein : 7
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healthy
Cals. / serving : 213
% from fat : 33
% from carbs : 45
% from protein : 18
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low cal version of the holiday favorite without the crust
Cals. / serving : 215
% from fat : 20
% from carbs : 66
% from protein : 13
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Crustless pumpkin pie....the filling made healthy
Cals. / serving : 135
% from fat : 26
% from carbs : 56
% from protein : 14
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a low calorie pumpkin pie...no crust
Cals. / serving : 82
% from fat : 10
% from carbs : 53
% from protein : 34
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Low calorie version of pumpkin pie without a crust.
Cals. / serving : 101
% from fat : 17
% from carbs : 51
% from protein : 27
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This pie uses common grocery store ingredients to make a very good low-cal pie.
Cals. / serving : 363
% from fat : 49
% from carbs : 40
% from protein : 8
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Yes
Cals. / serving : 213
% from fat : 33
% from carbs : 61
% from protein : 1
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Better than Dutch Apple Pie.
Cals. / serving : 372
% from fat : 31
% from carbs : 63
% from protein : 4
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A light and fluffy dessert!
Cals. / serving : 195
% from fat : 27
% from carbs : 96
% from protein : 106
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FREAKING AWESOME! I hate pumpkin pie, but this style is all I'll eat!
Cals. / serving : 345
% from fat : 54
% from carbs : 38
% from protein : 5
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Taken from Kraft Foods website and made Weight Watcher friendly.
Cals. / serving : 92
% from fat : 9
% from carbs : 39
% from protein : 43
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Cals. / serving : 646
% from fat : 45
% from carbs : 49
% from protein : 3
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I00902
Cals. / serving : 395
% from fat : 31
% from carbs : 64
% from protein : 2
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This is the crust used in all the pies at our local county
fair.
Cals. / serving : 418
% from fat : 38
% from carbs : 48
% from protein : 7
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Nice pie, you can put cherry pie filling on top t make it even more delicious
Cals. / serving : 317
% from fat : 0
% from carbs : 85
% from protein : 8
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My Dad's favorite dessert.
Cals. / serving : 258
% from fat : 48
% from carbs : 43
% from protein : 7
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Cals. / serving : 505
% from fat : 67
% from carbs : 30
% from protein : 4
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Cals. / serving : 459
% from fat : 29
% from carbs : 69
% from protein : 6
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A light, tasty, treat
Cals. / serving : 177
% from fat : 55
% from carbs : 31
% from protein : 6
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Taken from Kraft
Cals. / serving : 313
% from fat : 40
% from carbs : 53
% from protein : 7
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exelent
Cals. / serving : 332
% from fat : 43
% from carbs : 53
% from protein : 3
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Pie in a frying pan.
Cals. / serving : 157
% from fat : 45
% from carbs : 50
% from protein : 2
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pie
Cals. / serving : 333
% from fat : 48
% from carbs : 46
% from protein : 3
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A great recipe with reduced fat and calories that will sweep your family off it's feet!
Cals. / serving : 472
% from fat : 41
% from carbs : 51
% from protein : 2
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Pumpkin is one of those tastes you either love or hate, so there is no point in half-measures. Its earthy flavor should not be overwhelmed by molasses or too much spice, particularly mace. If you’re a pumpkin lover, when you bite into a piece of pumpkin pie, you want to taste pumpkin.
In this recipe, I cook the pumpkin and spices before baking, which makes for a more mellow and pleasing flavor. Puréeing the pumpkin in a food processor produces an unusually silky texture.
The crunchy bottom crust is the result of creating a layer of gingersnaps and ground pecans to absorb any excess liquid from the filling, and also of baking the pie directly on the floor of the oven.
Cals. / serving : 429
% from fat : 56
% from carbs : 38
% from protein : 5
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Cals. / serving : 165
% from fat : 21
% from carbs : 67
% from protein : 4
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chocolate pie that's lower in fat
Cals. / serving : 3198
% from fat : 45
% from carbs : 49
% from protein : 5
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Cute little individual pumpkin cupcakes
Cals. / serving : 70
% from fat : 12
% from carbs : 62
% from protein : 11
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Low Carb Lemon Bars, great for a sweet craving
Cals. / serving : 111
% from fat : 81
% from carbs : 3
% from protein : 10
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easy to make. fancy enough to serve to guests.
Cals. / serving : 548
% from fat : 57
% from carbs : 38
% from protein : 3
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Lighter version and great summertime dessert
Cals. / serving : 169
% from fat : 47
% from carbs : 40
% from protein : 9
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A sweet and sour, lemony and juicy ice box pie.
Cals. / serving : 737
% from fat : 14
% from carbs : 32
% from protein : 9
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A sweet and sour, lemony and juicy ice box pie
Cals. / serving : 528
% from fat : 34
% from carbs : 58
% from protein : 9
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Low fat
Cals. / serving : 216
% from fat : 12
% from carbs : 70
% from protein : 14
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This is a multi-layer lemony pie. It has a flaky, nutty crust; a creamy center; a smooth lemony layer; with a cool whip topping.
Cals. / serving : 575
% from fat : 37
% from carbs : 26
% from protein : 7
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I03300
Cals. / serving : 270
% from fat : 26
% from carbs : 71
% from protein : 2
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Cals. / serving : 174
% from fat : 31
% from carbs : 62
% from protein : 2
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Cals. / serving : 225
% from fat : 80
% from carbs : 12
% from protein : 7
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Excellent subsitution for higher fat/calorie pumpkin pie!
Cals. / serving : 305
% from fat : 26
% from carbs : 66
% from protein : 5
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Cals. / serving : 484
% from fat : 13
% from carbs : 44
% from protein : 9
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Like a Lemon Box Pie but light
Cals. / serving : 320
% from fat : 16
% from carbs : 35
% from protein : 7
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I've substituted ingredients from my Mom's recipe to reduce the overall carb impact.
Cals. / serving : 384
% from fat : 51
% from carbs : 41
% from protein : 6
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Can use other flavored jello & yogurt for a variety
Cals. / serving : 217
% from fat : 29
% from carbs : 68
% from protein : 3
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low fat pumpkin pie with skim milk
Cals. / serving : 211
% from fat : 29
% from carbs : 62
% from protein : 5
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Low-fat Cheesecake made by Elia Aboumrad on Top Chef minus the berries.
Cals. / serving : 142
% from fat : 6
% from carbs : 45
% from protein : 39
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This pie is a wonderful blend of marshallow, whipped cream, and pineapple in a graham cracker crust.
Cals. / serving : 278
% from fat : 42
% from carbs : 56
% from protein : 1
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3/4 C Flour 2/3 C light brown sugar, 1/4lb butter melted
Cals. / serving : 213
% from fat : 46
% from carbs : 48
% from protein : 1
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Great for diabetics
Cals. / serving : 127
% from fat : 0
% from carbs : 100
% from protein : 0
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Cals. / serving : 294
% from fat : 39
% from carbs : 54
% from protein : 4
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No Flour! No Refined Sugar!
Cals. / serving : 329
% from fat : 65
% from carbs : 27
% from protein : 8
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Grandma Goettle's recipie
Cals. / serving : 227
% from fat : 0
% from carbs : 102
% from protein : 0
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Peanut butter and fudge pie
Cals. / serving : 338
% from fat : 63
% from carbs : 24
% from protein : 5
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double crust 12 cups sliced tart apples
1cup sugar
1/3 cup flour and 1/2 cup 1/2 cup quick oats
2teaspoons cinnamon 1/2 cup butter
1/4 teaspoon salt 1/2 cup pecans
Cals. / serving : 1184
% from fat : 34
% from carbs : 61
% from protein : 5
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3 tablespoons butter, melted
3 eggs, beaten
3/4 cup brown sugar
2 tablespoons flour
1 teaspoon vanilla extract
3/4 cup dark corn syrup
3 tablespoons bourbon liquor
1 1/2 cups pecan halves
1/2 cup mini milk chocolate morsels
1 (9-inch) unbaked pie shell
Homemade whipped cream, recipe follows
Cals. / serving : 5411
% from fat : 42
% from carbs : 52
% from protein : 4
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3 tablespoons butter, melted
3 eggs, beaten
3/4 cup brown sugar
2 tablespoons flour
1 teaspoon vanilla extract
3/4 cup dark corn syrup
3 tablespoons bourbon liquor
1 1/2 cups pecan halves
1/2 cup mini milk chocolate morsels
1 (9-inch) unbaked pie shell
Homemade whipped cream, recipe follows
Cals. / serving : 623
% from fat : 41
% from carbs : 43
% from protein : 10
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h
Cals. / serving : 472
% from fat : 62
% from carbs : 33
% from protein : 3
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Low sugar, extra protein
Cals. / serving : 331
% from fat : 32
% from carbs : 45
% from protein : 25
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low fat, low sugar recipe for crustless pumpkin pie
Cals. / serving : 152
% from fat : 11
% from carbs : 71
% from protein : 18
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this is a lower fat version of one of my favorite pumpkin pies!
Cals. / serving : 413
% from fat : 26
% from carbs : 64
% from protein : 8
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Cals. / serving : 120
% from fat : 52
% from carbs : 36
% from protein : 10
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A little variation from the well known recipe.
Cals. / serving : 209
% from fat : 25
% from carbs : 65
% from protein : 5
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Libby's recipe lower sugar
Cals. / serving : 329
% from fat : 30
% from carbs : 60
% from protein : 8
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Homemade fresh pumpkin pie
Cals. / serving : 416
% from fat : 41
% from carbs : 50
% from protein : 7
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A healthier version of pie, using a special Cinnamon Plus splice blend (Pumpkin pie spice is fine). The whole family will love this!!
Cals. / serving : 216
% from fat : 33
% from carbs : 50
% from protein : 12
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Grandma Nancy developed this recipe
Cals. / serving : 281
% from fat : 28
% from carbs : 62
% from protein : 7
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test
Cals. / serving : 172
% from fat : 20
% from carbs : 74
% from protein : 4
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My mother-in-law's recipe
Cals. / serving : 443
% from fat : 24
% from carbs : 67
% from protein : 8
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Cals. / serving : 155
% from fat : 69
% from carbs : 15
% from protein : 12
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Easiest pie from start to finish 30 minutes
Cals. / serving : 233
% from fat : 19
% from carbs : 73
% from protein : 1
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raw ingredites
Cals. / serving : 213
% from fat : 54
% from carbs : 20
% from protein : 3
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Cals. / serving : 315
% from fat : 62
% from carbs : 33
% from protein : 5
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A good way to use rhubarb from the garden
Cals. / serving : 333
% from fat : 27
% from carbs : 66
% from protein : 4
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taking an old fashioned recipe and removing the sugar
Cals. / serving : 323
% from fat : 50
% from carbs : 44
% from protein : 4
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Cals. / serving : 500
% from fat : 41
% from carbs : 59
% from protein : 4
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This pie is light and delicious! Great for summertime!
Cals. / serving : 411
% from fat : 56
% from carbs : 36
% from protein : 3
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A light version of a delicious pie.
Cals. / serving : 338
% from fat : 39
% from carbs : 33
% from protein : 4
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Strawberry pie
Cals. / serving : 107
% from fat : 0
% from carbs : 78
% from protein : 14
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Cals. / serving : 260
% from fat : 17
% from carbs : 80
% from protein : 3
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Cals. / serving : 562
% from fat : 38
% from carbs : 57
% from protein : 4
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Aunt Dot says this is a good substitute
Cals. / serving : 343
% from fat : 81
% from carbs : 13
% from protein : 4
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Aunt Dot's recipe
Cals. / serving : 281
% from fat : 35
% from carbs : 55
% from protein : 8
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Cals. / serving : 882
% from fat : 55
% from carbs : 40
% from protein : 5
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An amazingly rich-tasting cheesecake, just right to serve as the finale to a holiday meal.
Cals. / serving : 180
% from fat : 30
% from carbs : 37
% from protein : 28
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Great for the waistline1 point on WW
Cals. / serving : 61
% from fat : 0
% from carbs : 65
% from protein : 32
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A fairly low calorie tasty dessert pie, light and fluffy
Cals. / serving : 216
% from fat : 54
% from carbs : 42
% from protein : 5
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